Quarantine Cooking It was a slow start to the day after Ish’s birthday celebration. I’m a little disappointed that I haven’t gotten a routine down yet, but also glad that I could have a late start. After doing some work in the afternoon my next task was dinner. Over the last few days we’ve beenContinue reading “Lockdown Day 5”
Tag Archives: Food
Preserving the Energy of Roots
One of the go to restaurants for our Remote Year group was Roots Tapa’s Bar, serving up Asian fusion plates amongst an eclectic mix of decorations. Owner and Chefe João Dias has worked all over Europe and China before opening Roots in Lisbon and skillfully combines those tastes in his dishes. His menu changes withContinue reading “Preserving the Energy of Roots”
Chinês Clandestino
Lisbon’s Illegal Chinese Food Scene Tucked down the winding roads of the multi-ethnic Mouraria neighbourhood you’ll find some of the oldest architecture in Lisbon. Mostly untouched by the 1755 earthquake, these buildings add a unique charm to the narrow and picturesque streets not seen elsewhere, but once the sun goes down, there’s another side toContinue reading “Chinês Clandestino”
Made it to Lisboa
After a 7 hour, overnight flight I made it into Lisbon. I’m never good with sleeping on planes, so I was exhausted when I arrived, but also buzzing with excitement. It’s been 24 hours now and I’m still in a bit of awe that I’m actually here. From the airport I met some other RemotesContinue reading “Made it to Lisboa”
Sans Sandee 